Lunch Lemon Orzo Spring Salad 4 servings (1 serving = 1 ½ cup portion) Prep time: 30 mints Ingredients ¼ cup fresh, July 5, 2022Read more
Lunch Crunchy Lemon Herbed Chicken 4 servings (1 serving = 3-oz. portion) Prep time: 30 mints Ingredients 4 tbsp. chilled, unsalted butter June 15, 2022Read more
Lunch Beef Barley Soup 10 servings Prep time: 30 mints Ingredients 2 pounds beef stew meat (diced 1-inch cubes) 1/2 tsp. May 15, 2022Read more
Lunch Quinoa Crunchy Salad 8 servings (1 serving = ½ cup) Prep time: 35 mints Ingredients 1 cup quinoa (rinsed) 2 April 15, 2022Read more
Lunch Veggie Vindaloo with Naan 6 servings (1 serving = 1 mini naan bread) Prep time: 30 mints Ingredients 2 diced shallots March 15, 2022Read more
Lunch Chilled Veggie and Shrimp Noodle Salad 10 serving (1 serving = 1 3/4 cup) Prep time: 30 mints Ingredients 4 cups cooked, deveined, February 15, 2022Read more
Lunch Cornbread Chili Casserole 8 servings (1 serving = 8 oz.) Prep time: 30 mints Ingredients Chili: ½ cup diced December 15, 2021Read more
Lunch Slow-Cooked Lemon Chicken 4 servings (1 serving = 4 oz.) Prep time: 20 mints Ingredients ¼ tsp. ground black pepper November 13, 2021Read more
Lunch Egg Noodles with Beef Stroganoff 6 servings (1 serving = 10 oz.) Prep time: 30 mints Ingredients 1 beaten egg 1 cup October 24, 2021Read more
Lunch Bavarian Pot Roast 12 servings (1 serving = 4 oz.) Prep time: 45 mints Ingredients 1 tsp. vegetable oil 3 September 25, 2021Read more